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• 30 minutes

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• serves 2

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• Easy

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 INGREDIENTS:

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• 400 g Beef

• 2 tbsp Basil

• 1 Carrot, large

• 1 Cucumber

• 2 clove Garlic

• 1/4 Mango

• 1 Red onion, slices thin

• 1 Shallot

• 2 Spring onions

• 1 Egg

• 1 tbsp Lemon juice

• 4 tbsp Mayonnaise

• Baking & Spices

• 3 Salt and black pepper

• 1 tbsp Olive oil

• 1 tbsp Rapeseed oil

• 1 tbsp Bread crumbs

• 4 Buns

• 1 tbsp Parmesan, grated

• 4 thin slices Of halloumi

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 METHOD:

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• Beef burgers infused with basil, garlic and shallots. They are topped with grilled halloumi, a crispy carrot-mango salad and fresh cucumber ribbons, this adds a refreshing flavor, the buns are spread with garlic mayonnaise. These burgers are perfect for weekend barbecues or dinner with friends